It's not every day you get a chance to have a top sushi chef prepare Japanese food in front of you. See how my friends and I got on at L'Artisan Furansu for their sushi bar night on Calle Ventura de la Vega, Madrid's own flavour street near Plaza Santa Ana. Gohei Kishi has worked all over the world in Michelin Star restaurants and worked with Gordon Ramsay. Sushi is one of my favourite things to eat and L'artisan Furansu specialises on Sushi one night a weekRead More
Every month, the organisers hand pick 2 bottles of wine, usually from smaller producers making something more interesting than bigger commercial producers.
Then we contact our members reminding them to transfer the money, 20€, to the bank account (that info is emailed out separately) so that they can reserve wines and helps us know how many wines to order!
The first Saturday of every month we hold our wine club social event where you can come along and enjoy that month’s wine with other members. Members are emailed detailed tasting notes which talk about the winery, the region and the wine itself. It’s available in Spanish and English.Read More